Potato crepe
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Potato crepe. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Potato crepe is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Potato crepe is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Potato crepe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato crepe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato crepe is 3 persons. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Potato crepe using 12 ingredients and 9 steps. Here is how you can achieve it.
On weekend break fast I made Potato crepe. My amma used to make this once a week when we were school going kids. When we grew up, I started to make. If do not have potato, just spread a cheese or honey. I told this story my girl when she was asking what we were having in breakfast when I was small. So I made it and serve her. She like it and said sometime we need a change and sometimes we need to live with memories… I was shocked and happy that she thinks too deep about life. 😁
Ingredients and spices that need to be Take to make Potato crepe:
- For stuffing
- 1 potato
- Salt
- Pepper
- For crepes
- Butter
- 2 eggs
- 1/4 cup milk
- 1/2 cup flour
- Oil fir frying
- Spread
- Cheese spread
Steps to make to make Potato crepe
- Take a potato, peel it and grate. Squeeze it and remove excess water.



- Take a pan add oil and spread potato sprinkle salt and pepper. Leave it on low flame.


- Take a bowl with melted butter. Pour milk and crack 2 eggs


- Add flour and mix it with wire whisk. The batter shouldn’t be too thick. Lighter than pancake one.
- Heat it up pan. Just put few drops on pan and wipe it off with tissue. Take a ladle and fill it up with batter and pour on pan

- Once you pour and make a circle, cover it for a min. Uncover and see if it leaves the surface it means it’s done.


- Flip it to another side and cook for 1 more min. Then take it out in plate.


- Spread cheese spread and put potato filling. Make like a roll or turn it like a triangle upto you.

- Serve with tomato ketchup and enjoy in breakfast 😋


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So that's going to wrap this up for this special food How to Make Homemade Potato crepe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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