Mini Oats Cheela / Crepes / Pancakes

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Mini Oats Cheela / Crepes / Pancakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mini Oats Cheela / Crepes / Pancakes is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Mini Oats Cheela / Crepes / Pancakes is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Mini Oats Cheela / Crepes / Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Oats Cheela / Crepes / Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Mini Oats Cheela / Crepes / Pancakes using 18 ingredients and 5 steps. Here is how you cook that.

#morningbreakfast - Looking for some healthy and nutritious first meal of the day? Then try this yummy and easy to prepare 'Oats Cheela' in a mini version. Great for kids lunch box meal and after school snack too. It can be enjoyed with any side dish, yoghurt, chutney or pickle.

These cheelas are a great substitute to any store bought bread or any kind of Indian bread. It is especially a diabetic friendly recipe, where you can add any finely chopped veggies or greens as per preference and availability.

Ingredients and spices that need to be Make ready to make Mini Oats Cheela / Crepes / Pancakes:

1. 1 cup oats, dry roasted & ground
2. 1 small onion, chopped
3. 1 small tomato, chopped
4. 1 tsp. ginger, chopped
5. 1 tsp. garlic, chopped
6. 1-2 green chilies, chopped
7. 3 tbsp. celery leaves, chopped
8. to taste salt
9. 1 tbsp. fresh grated coconut
10. 2 tbsp. roasted chickpea flour
11. 1/4 tsp. turmeric powder
12. pinch asafoetida
13. 1 tsp. nigella seeds
14. 1 tsp. sesame seeds
15. 1 tsp. chopped pistachios
16. 1 tbsp. chopped almonds
17. 1/2 tsp. red chilli flakes
18. oil to shallow fry

Instructions to make to make Mini Oats Cheela / Crepes / Pancakes

1. In a bowl, mix together all the above mentioned ingredients (except oil).
2. Add required quantity of water and make a batter of pouring consistency.
3. Heat a non-stick pan & brush with some oil. Pour 1-2 ladleful of the batter and spread it with the back of the ladle to make a round cheela.
4. Drizzle some oil around the edges & cook on one side. Then flip it over & cook the other side too.
5. Serve them hot with chutney, sauce, yoghurt, pickle or any side dish.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Mini Oats Cheela / Crepes / Pancakes. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!