Cocoa Crêpe-Cake with the classic cheesecake filling

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Cocoa Crêpe-Cake with the classic cheesecake filling. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook Cocoa Crêpe-Cake with the classic cheesecake filling using 16 ingredients and 5 steps. Here is how you can achieve that.

This is my very own idea, came after saw a similar crépe cake with differenct filling and thought why not. right away knew what sort of filling I need. Cheesecake....of course :)

Ingredients and spices that need to be Take to make Cocoa Crêpe-Cake with the classic cheesecake filling:

1. For the Crêpe batter:
2. 200 g flour
3. 3 eggs
4. 250 ml milk
5. 250 ml mineral water (sparkling)
6. 1 tsp salt
7. 5-6 tbsp oil
8. 2-3 tbsp cocoa powder
9. For the Filling:
10. 600 g cream cheese
11. 350 ml double cream
12. 2 tbsp icing sugar
13. 2-3 tsp vanilla extract
14. For the topping:
15. 1 bar baking chocolate
16. 75 g butter

Instructions to make to make Cocoa Crêpe-Cake with the classic cheesecake filling

1. From the ingredients of the crêpe, mixing them well, we make the batter. Using a “crêpe-pan” we cook as many crêpes as possibly from the batter.
2. Place the cream cheese, icing sugar and the vanilla extract in a bowl, then beat with an electric mixer until smooth. Tip in the double cream and continue beating until the mixture is completely combined.
3. We layer the crêpes on each other with the cheesecake cream between the layers.
4. In a bowl we melt some baking chocolate adding the butter. Stir them very well, and then pour on the top of the crêpe cake.
5. Slice the cake up, just like the ordinary cakes!!!!

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So that is going to wrap this up with this special food Recipe of Award-winning Cocoa Crêpe-Cake with the classic cheesecake filling. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!